The Gastronomic Union of Tucson pulled out all the stops for their final event of the summer this afternoon from 3p.m. to 6 p.m.
G.U.T. hosted a block party on the corner of Broadway Blvd. and Arizona Ave.
The event featured four whole locally raised pigs prepared in different styles, plus side dishes, desserts, and beer samples.
A percentage of the proceeds go to TEDxTucson.
